It is pleasant and important to be able to please loved ones and loved ones not only tasty, but also a useful treat. Especially great if the dish is prepared from the most simple and affordable products.
In stewed cabbage there are very few calories, but at the same time it is very nutritious, because it contains fiber, which in turn has a beneficial effect on the intestines. Cabbage is a source of many vitamins and trace elements, such as phosphorus, calcium, magnesium, potassium, vitamin C, PP and B2.

Braised cabbage is a completely independent dish.Braised cabbage is a completely independent dish.
In this article we will tell you in detail how to stew cabbage. It is best to cook cabbage in sunflower oil with onions and carrots.

How to cook cabbage?

What could be more affordable than cabbage? This simple product can not only buy in any store for little money, but also grow in your own garden. In addition, it is stored for a long time and not whimsical.
To extinguish the cabbage, you must prepare all the necessary ingredients:
head of cabbage (size depends on the number of people)
1-2 pcs carrots
1-2 onions
salt to taste, greens, you can add pepper
tomato paste
Possible ingredients for stewed cabbagePossible ingredients for stewed cabbage
Cook the vegetables before stewing the cabbage. Carrot rub on a large grater, onions - crumble into small pieces. Then put the carrots and onions in a pre-heated frying pan, greased with vegetable oil. Pass through the vegetables a little.
Then chop the cabbage into thin strips and put it in the pan. Salt, let roast a little and add a little water. Stir and cover with a lid. Fire set to medium.
Cabbage must be stewed for 20-30 minutes. Cooking time depends on cabbage, some species need to cook a little longer. For this reason, cabbage should sometimes be checked for readiness.
After the cabbage is almost ready, you should add tomato paste and extinguish everything in the place for another five minutes. Then the gas must be turned off and let the cabbage a little brew. Serve the cabbage hot, sprinkled with herbs and seasoned with sour cream.
Cabbage Stew Recipe
Cabbage is also good because it can be combined with a variety of products. Depending on this cabbage will acquire a peculiar taste. So, cabbage stewed with lean meat will be an excellent treat.

How to cook cabbage with minced meat?

Braised cabbage with minced meatBraised cabbage with minced meat
You can choose another way. Take the meat and cut it into small pieces, which should be fried in fat before the juice. Cabbage should then be stewed on this fat with meat.
Braised Cabbage with Meat
You can also cook cabbage and meat separately, and then mix them together. To do this, meat must be stewed first with vegetables. Cabbage, finely chopped, also put out in a separate container until soft. Then mix the meat and cabbage and let it sit a little. Serve with fresh herbs and sour cream.

How to cook cabbage with potatoes?

You can cook cabbage and another recipe. So, a very tasty everyday dish is cabbage stewed with potatoes. This is a simple and affordable way that will appeal to any hostess.
Potatoes should be peeled and crumbled into medium-sized slices.Grate carrots, chop onions into small pieces.
Put carrots and onions in a heated and oiled thick-walled pot or cauldron. Slightly pass through, then put the potatoes and simmer all together for 5-8 minutes. Then in a glass mix the water with tomato paste and ¼ teaspoon of sugar. Pour it into the potatoes and simmer another 10 minutes.
Cabbage stew with potatoesCabbage stew with potatoes
Then chop the cabbage into thin strips, salt it and squeeze it out with your hands. When it becomes soft, put the cabbage on top of the potatoes and cover with a lid. Simmer for another 15-20 minutes until the cabbage is soft. Then mix it with potatoes and leave for another five minutes.
Serve the cabbage with potatoes hot, laying portions on separate plates. Apply greens to the cabbage, you can also sprinkle with finely chopped garlic.

How to stew cabbage in a double boiler?

For fans of healthy eating, there is another no less interesting recipe. We invite you to bring variety to life and put out the cabbage not on gas, but in a double boiler. If you have this useful device, you have the opportunity to prepare a lot of healthy and tasty dishes.
Stewed cabbage cooked in a double boiler, retains its beneficial propertiesStewed cabbage cooked in a double boiler, retains its beneficial properties
To stew cabbage in a double boiler, you will need the same vegetables as in previous recipes. Onions and carrots must be finely chopped.
Cabbage should also be chopped into thin strips. Salt the cabbage and shake it until softened. Then the cabbage should be mixed with onions and carrots and dipped in a double boiler.
Cooking time should be set to start at 20 minutes. You will determine the exact time of cooking with experience. When the required cooking time has passed, add tomato paste to the cabbage and let it stew for another five minutes.
Stewed cabbage in a slow cooker
This recipe is convenient not only because braised cabbage is very useful, and the steamer is easy to use. The advantage of this method of preparation is that the steamers often have holes in their containers that do not allow excessive moisture to accumulate. Thus, stewed cabbage will be both soft and at the same time not be overly raw.
As you can see, stewed cabbage is not just tasty, but also a healthy treat.According to the editors of, it’s a pleasure to cook it. In addition, cabbage allows you to create and come up with different options.

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