How to cook a sweet and sour sauce?

Sweet and sour sauce is familiar to anyone who knows at least a little Chinese food. It is harmoniously combined with chicken or pork dishes and vegetable dishes. Also emphasizes the taste of fish and seafood.

Everyone can buy ready-made sauce in the store, but how to make a sweet and sour sauce by yourself? After all, homemade food is always tastier and does not contain harmful ingredients. If you collect all the recipes for this product, you can write a rather thick book, but perhaps the most delicious and successful recipes will be described here.

Brown sugar sauce

To make a sweet and sour sauce, the recipe of which is given below, you need:

  • 1 teaspoon soy sauce.
  • 4.5 teaspoons cane sugar.
  • 3 teaspoons of ketchup.
  • 2 teaspoons of cornstarch.
  • 4 tablespoons of water.

To begin with, mix the cornstarch and water, and set it aside for now. Now all the other components are mixed in a saucepan, and put it on fire. Immediately after boiling the mixture, pour in water with starch and boil to the consistency you need.Sweet and sour brown sugar sauce is ready.

Ginger Sauce

To make it you need:

  • 35 ml. vegetable oil.
  • 1 ginger root.
  • 40 ml. soy sauce
  • 1 tbsp. spoon of potato starch.
  • 2 small bulbs.
  • 1 tbsp. spoon of vinegar.
  • 3 medium cloves of garlic.
  • 2 tbsp. spoons of dry sherry.
  • 3 tablespoons of ketchup.
  • 125 ml. orange juice.
  • 2 tablespoons of water.

Cut garlic, ginger and onion into very small pieces and fry a little in butter. In a small saucepan, mix soy sauce, sherry, vinegar, ketchup, sugar, and orange juice. Then put the pan on a medium heat, and wait for the mixture to boil. Then add diluted starch with water, and fried mixture of vegetables. Now it remains only to achieve the necessary consistency.

Sauce with Pickles

So, for the preparation of savory sweet and sour sauce of pickled cucumbers you will need products such as:

  • 3 pickled cucumbers.
  • 2 teaspoons of potato starch.
  • 30 ml. cognac.
  • Half a teaspoon of vinegar.
  • 30 ml. vegetable or olive oil.
  • 1.5 tablespoons of ginger.
  • 2 teaspoons caster sugar.
  • 1 teaspoon tomato paste.

We begin this Chinese sweet and sour sauce with sliced ​​pickled cucumbers, which form the basis of the sauce.After that, pour the vegetable oil into a frying pan with high edges and heat it well. Then we send the shredded cucumbers to the griddle and simmer them for 5 minutes. While preparing cucumbers, take a separate dish and mix there the tomato paste, sugar, brandy and starch. Carefully mix all this, bringing the mixture to a state of homogeneous mass. While mixing, it is necessary to gradually add water. Then the resulting mixture should be poured into a pan with cucumbers, and cook for another 5 minutes.

Sauce with juice

Ingredients Required:

  • 75 ml. pineapple juice.
  • 75 gr. sugar sand.
  • 1.5 Art. spoon of vinegar.
  • 10 gr. corn starch.
  • A bit of salt.

To make a sweet and sour sauce according to this recipe, you need to mix all the ingredients in a small saucepan, which you need to put on a high heat to get rid of excess water, and to achieve the necessary consistency.

As you can see, cooking soy sauce is a snap, and it is an excellent addition to almost any dish. Cook it and please your relatives with your culinary masterpieces!

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